POSTPONED UNTIL FURTHER NOTICE
Ganxotapes autumn'20 in Sant Feliu de Guíxols
From the 9th October to the 8th November
Ganxotapa + Drink*. Price: 2.50€
Menu of 6 tapas + 2 Drinks* (for two person)
*beer, vine or water (1 drink for person)
The best Ganxotapa Autumn 2020
Can you help us to choose the best Ganxotapa? You will find a space in the llittle booklet where you can rate the Ganxotapes you have made, on the pages where the restaurants have to put on a stamp, rating from 1 to 4 (you will need the stamp of the establishment to check that the Ganxotapa has been tasted). The booklets with the scores must be brought before Monday 16th November 2020 to the Tourist Office, Plaça del Monestir, s / n. They are personal and non-transferable. You must have a minimum of 10 stamps to be able to vote.
Only one vote per person will be valid
The tapa with the highest proportional vote will be the winner and will be considered "The Best Autumn Tapa 2020".
Awards
-Award for the "Best Autumn Ganxotapa 2020"
-Award for the "routers". Clients wishing to take part must apply for the stamp at each establishment. They will enter in the draw for different prizes (divided into 3 stripes), who get between 11 and 20 stamps (first stripe), between 21 and 30 stamps (second stripe) or 31 stamps or more (third stripe).
Each booklet can only participate in one stripe.
The sealed booklets must be brought before Monday 16th November 2020 to the Tourist Office, Plaça del Monestir, s / n. The booklets are personal and non-transferable. You need to consume the tapa to get the seal.
All awards will be made public before Sunday, November 22nd 2020 on social media and on the website www.visitguixols.com.
The organization reserves the right to disqualify those participants or establishments that don't achieve the rules of the competition.
The resolution of the awards will be unappealable.
Photographs by Josep Morató
Global Graphic Design
Participants:
1- BARCAROLA HOTEL-RESTAURANT LES DUNES
C/ Pau Picasso, 1-19
972 32 69 32
www.hotelbarcarola.es
"Villarroel-style" quail egg with anchovies and grilled pepper sauce
Every day from 12 p.m. to 4 p.m. and from 7 p.m. to 10 p.m.
2- BUTRON BERRIA
Plaça Terol, 7
637 90 36 03
Autumn
Monday to Thursday from 11:30 a.m. to 3 p.m. and from 7:30 p.m. to 10 p.m.
Friday and Saturday from 11:30 a.m. to 3 p.m. and from 7:30 p.m. to 11 p.m.
Sunday from 11:30 a.m. to 3 p.m.
Closed on Wednesday
3- CAFETERIA STOP
Paratge Bujonis, s/n
972 32 71 80
www.stopself.cat
Chicken fingers with two sauces
Monday to Saturday from 11 a.m. to 8:30 p.m.
Sunday from 11 a.m. to 3 p.m.
4- CAN JORDI - EL MERCAT
Plaça del Mercat, 12
633 40 69 65
Honduran "Catracha"
Every day from 8 a.m. to 10 p.m.
Closed on Monday
5- CAN JULIÀ
C/ Jacint Verdaguer, 3
972 32 42 09
www.can-julia-restaurant.negocio.site
Risotto croquettes, vegetables and mushrooms with cheese sauce
* Possibility for celiacs
* Suitable for vegetarians
Monday and Wednesday from 11 a.m. to 1 p.m.
Thursday to Sunday from 11 a.m. to 1 p.m. and from 4 p.m. to 9 p.m.
Closed on Tuesday
6- CAN KIKU
C/ Major, 10-12
972 28 22 95
www.cankiku.net
Potato cannelloni and beef tail in vinegar with its roast juice
Every day from 10 a.m. to 1 p.m. and from 4 p.m. to 8 p.m.
7- EL MOLÍ DE VENT
Av. Catalunya, 15
611 40 76 94
"Molí" Anchovy
Every day from 12 p.m. to 1:30 p.m. and from 6 p.m. to 8 p.m.
Closed on Tuesday
8- EL TINGLADO
Escullera del Port, s/n
972 82 26 05
www.cnsfg.cat
Pickled skewer of duck breast and wild mushrooms
Every day from 11 a.m. to 1 p.m.
Friday and Saturday from 11 a.m. to 1 p.m. and from 8 p.m. to 10 p.m.
9-EL VERMUTET
C/ Sant Pere, 27
628 55 87 44
Lobster Chips
Wednesday to Saturday from 12 p.m. to 4 p.m. and from 7 p.m. to 10.30 p.m.
Sunday from 12 p.m. to 4 p.m.
Closed on Monday and Tuesday
10- GASTROBAR PASSEIG DEL MAR
Passeig del Mar, 30-31
972 78 18 21
www.gastrobar-passeig-del-mar.negocio.site
Autumn flavors
Monday to Saturday from 11 a.m. to 1:30 p.m.
Closed on Tuesdays and Sundays
11- GUÍXOLS CAFÈ
C/ Gravina, 1
972 82 15 66
The Guixols bomb
Every day from 10 a.m. to 11 p.m.
Closed on Tuesday
12- GUÍXOLS KEBAB PIZZERIA
Av. Catalunya, 79
644 44 29 72
Sukhwinder Kaur
Every day from 10 a.m. to 11 p.m.
13- HOT-DOG
C/ Sant Antoni, 40
616 65 53 42
Crispy goat cheese, caramelized onion and Pedro Ximénez sauce
* Suitable for vegetarians
Every day from 12 p.m. to 11 p.m.
Closed on Thursday
14- LA GAVIOTA BAR TAVERNA
La Rambla, 40
972 32 46 14
www.barlagaviota.com
The Complete
Tuesday to Saturday from 10 a.m. to 1 p.m. and from 7 p.m. to 9 p.m.
Sunday from 10 a.m. to 1 p.m.
Closed on Monday
15- LA LLESCA
Rambla Joan Bordàs, 32
687 69 54 10
Toast with Iberian ham, foie gras and caviar
Monday to Saturday from 11 a.m. to 1 p.m. and from 7:30 p.m. to 9 p.m.
Sunday from 11 a.m. to 1 p.m.
16- LA MURALLA
Plaça del Mercat, 20
652 91 58 48
"Enchilada"
Monday to Friday from 5 p.m. to 10 p.m.
Saturday from 11 a.m. to 1:30 p.m. and from 5 p.m. to 10 p.m.
Sunday from 11 a.m. to 1 p.m.
17- LA PANSA
C/ Lluna, 99
972 82 06 08
Tender white beans with catalan sausage
Tuesday to Saturday from 12:30 p.m. to 3 p.m. and from 8 p.m. to 10 p.m.
Sunday from 12:30 p.m. to 3 p.m.
Closed on Monday
18- LA PLACE DES GOURMETS
C/ Major, 31
654 20 55 56
A touch of the sea
Friday and Saturday from 11 a.m. to 2 p.m. and from 8 p.m. to 10 p.m.
Sunday from 11 a.m. to 2 p.m.
19- LA TROBADA
C/ Indústria, 1
972 00 67 05
Little goat cheese boat, caramelized onion, crispy bacon and nuts
Monday to Saturday from 12 p.m. to 7 p.m.
Closed on Sunday
20- LA VERMUTERIA RESTAURANT 17220
C/ Sant Pere, 33
872 26 51 01
www.lavermuteriacp.com/17220
Pork with seasonal vegetables with a red wine sauce and lime
Wednesday and Thursday from 11:30 a.m. to 1 p.m. and from 7:30 p.m. to 10:30 p.m.
Friday and Saturday from 11:30 a.m. to 1 p.m. and from 7:30 p.m. to 9 p.m.
Sunday from 11:30 a.m. to 1 p.m.
Closed on Monday and Tuesday
21- MARABÚ
Passeig del Mar, 35
972 32 10 23
www.restaurantmarabu.com
Fried egg with sautéed vegetables, meat and mushrooms
Monday to Friday from 12:30 p.m. to 3 p.m.
Friday, Saturday and Sunday from 8 p.m. to 10:30 p.m.
Closed on Wednesday
22- MESON EL CORTIJO
C/ Corunya, 5
680 36 66 29
Tribute to Bocan
Monday to Thursday from 12 p.m. to 4 p.m.
Friday from 1 p.m. to 8 p.m.
Closed on Saturday and Sunday
23- METRONON
Rambla Portalet, 8
872 20 21 20
www.elkehotel.com
Beef "empanadilla" with its consommé
Monday to Saturday from 1 p.m. to 3.30 p.m. and from 8.30 p.m. to 10.30 p.m.
Sunday from 1 p.m. to 3:30 p.m.
24- MISTRAL
Passeig del Mar, 3-5
972 32 58 51
www.barmistral.es
Oyster au gratin with champagne sauce
Every day from 12 p.m.to 4 p.m.
Closed on Monday
25- RAMBLA TAPAS
La Rambla, 15
691 01 00 62
Don't stay at home, come and try me!
Truffle croquette with caramelized cheese, mushroom croquette and sweet eggplant croquette with mushroom sauce
* Suitable for vegetarians
Tuesday to Sunday from 11 a.m. to 2 p.m. and from 7 p.m. to 10 p.m.
Closed on Monday
26- SQR CAFÈ
Plaça del Mercat, 29
972 32 60 05
Whiskey pork tenderloin with seasonal mushroom tartare and sweet potato chips
Every day from 11 a.m. to 1 p.m. and from 7 p.m. to 8:30 p.m.
Closed on Wednesday
27- TAVERNA DE CAN QUIM
C/ Hospital, 2
972 32 18 49
www.taverna-can-quim.business.site
Brie de meaux stuffed with truffle cream (homemade)
* Suitable for vegetarians
Thursday, Friday and Saturday from 7 p.m. to 8:30 p.m.
28- TAVERNA DEL MERCAT
Interior Mercat Cobert
669 62 99 32
www.mercat.guixols.cat
Grilled zamburinyes
Tuesday to Sunday from 10 a.m. to 1 p.m.
Closed on Monday
29- VILLA LAURA
Passeig de Sant Pol, 135
972 32 63 38
www.hotelsantpol.com
Roller battered with meat and cream cheese, caper sauce, cucumbers and red fruits
Monday to Sunday from 11:30 a.m. to 1:30 p.m.
Saturday from 11:30 a.m. to 1:30 p.m. and from 8 p.m. to 10 p.m.
Closed on Wednesday
30-BAR CASA IRLA - CLOSED
31- CA L'ISERN
C/ Especiers, 27
972 82 28 21
www.restaurant-isern.com
MENU (for two person)
-Hummus tricolor
-Potatoes two sauces
-"Perol" meat Cannelloni with mushroom sauce
-Mini ripe cow burger
-Grilled pork ribs
-Homemade ice cream with grated nuts
Price: 28 € VAT included
Thursday to Sunday from 1 p.m. to 3 p.m.
Friday and Saturday from 1 p.m. to 3:30 p.m. and from 8:15 p.m. to 10:30 p.m.
Closed for holidays from 2 November
Price: 28€ VAT included (for two person)
32- EL DAU DE CAN MIQUEL
C/ Especiers, 5
972 32 03 30
www.canmiquel.cat
MENU (for two person)
-Truffled pumpkin cream soup
-Salaki tataki paired with citrus, toasted sesame mayonnaise and spring onions
-Smoked endives and sprouts with toasted almond romesco sauce
-Veal tartare with grilled bear mussel
-Angus beef fillet, Parisian coffee style El Dau
-Deconstruction of tiramisu
Price: 30 € VAT included (for two person)
Friday and Saturday from 8 p.m. to 11 p.m.
33- EL GINJOLER A L'HORT DEL RECTOR
Hort del Rector (darrere del Monestir)
620 62 34 54
www.elginjoler.com
MENU (for two person)
-Forrest soup
-Seasonal salad
-Onion tatin, roasted vegetables and goat cheese
-Our potato "brava"
-Roast cannelloni and mushroom béchamel sauce
-Cheese cake and jam cake from Carme
Price: 38 € VAT included (for two person)
Friday and Saturday from 1 p.m. to 3 p.m. and from 8 p.m. to 10 p.m.
Sunday from 1 p.m. to 3 p.m.
34- SABORS
Passeig dels Guíxols, 21
972 04 97 57
www.restaurantsabors.com
MENU (for two person)
-Foie with spice bread and Pedro Ximénez sauce
-Brie sandwich with "sobrasada" and caramelized onion
-Banana toast with "guacamole" and "chalaca"
-Mini Causa-style Flavors
-Hummus of peas and chickpeas with Lebanese bread
-Samorcan-style squid
Price: 32 € VAT Included (for two person)
Tuesday to Sunday from 12 p.m. to 2 p.m.
Thursday, Friday and Saturday from 12 p.m. to 2 p.m. and from 7.30 p.m. to 9 p.m.
Closed on Monday
Winner Ganxotapes autumn 2019
"Oryza Sativa's Autumn" of the restaurant Gastrobar Passeig del Mar
BEST AUTUMN 2019 GANXOTAPA
RESPECT THE SECURITY MEASURES AND RECOMMENDATIONS IN FORCE DECREED BY PROCICAT
